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<div class="pg_page_title">[[Language/Tagalog|Tagalog]]  → [[Language/Tagalog/Vocabulary|Vocabulary]] → [[Language/Tagalog/Grammar/0-to-A1-Course|0 to A1 Course]] → Common Foods</div>


<div class="pg_page_title">[[Language/Tagalog|Tagalog]]  → [[Language/Tagalog/Vocabulary|Vocabulary]] → [[Language/Tagalog/Grammar/0-to-A1-Course|0 to A1 Course]] → Food and Drink → Common Foods</div>
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== Introduction ==


As a Filipino language teacher, I am excited to teach you about the Tagalog vocabulary related to food and drink. The Filipino cuisine is known for its rich flavor influenced by indigenous, Chinese, Malay, and Spanish cuisine. Filipino dishes can be savory, sweet, and sour all at the same time, perfect for adventurous foodies! In this lesson, we will focus on the common foods found in the Filipino diet.
In this lesson, we will explore the vocabulary related to common foods in Tagalog. Food is an essential part of any culture, and learning about the different foods in Tagalog will not only expand your vocabulary, but also give you insight into Filipino cuisine and culture. By the end of this lesson, you will be able to name and describe various fruits, vegetables, and meats in Tagalog. Let's dive in!


== Fruits ==
== Fruits ==


Filipinos love fruits, and they are incorporated into everyday meals, desserts, and snacks. Here are some commonly used fruits in Tagalog:
Fruits are not only delicious, but they also provide essential vitamins and nutrients. In Tagalog, there are many different fruits with unique names. Let's take a look at some of the most common fruits in Tagalog:


{| class="wikitable"
{| class="wikitable"
! Tagalog !! Pronunciation !! English
! Tagalog !! Pronunciation !! English Translation
|-
| Mangga || /mang-gah/ || Mango
|-
| Saging || /sa-hing/ || Banana
|-
|-
| mansanas || mahn-sah-nahs || apples
| Pakwan || /pak-wan/ || Watermelon
|-
|-
| saging || sah-ging || bananas
| Mansanas || /man-sa-nas/ || Apple
|-
|-
| pakwan || pah-kwahn || watermelon
| Bayabas || /ba-ya-bas/ || Guava
|-
|-
| mangga || mahng-gah || mangoes
| Santol || /san-tol/ || Santol
|-
|-
| pakwan || pah-kwahn || watermelons
| Papaya || /pa-pa-ya/ || Papaya
|-
|-
| kalabasa || kah-lah-bah-sah || squash
| Kamatis || /ka-ma-tis/ || Tomato
|-
| Mangostino || /mang-gos-tee-no/ || Mangosteen
|-
| Chico || /chi-ko/ || Chico
|}
|}


* Mangoes are considered the national fruit of the Philippines and come in a variety of textures and flavors. Filipinos love to eat them ripe or green, and they are often used in shakes and desserts.
Now, let's practice using these words in sentences:
* Squash is a versatile vegetable that can be added into soups, stews, or sautéed with meat. It is a rich source of Vitamin A and helps lower bad cholesterol.
 
1. I love eating mangoes. - Mahilig akong kumain ng mangga.
2. Can you buy some bananas? - Pwede kang bumili ng saging?
3. Watermelon is my favorite fruit. - Ang pakwan ang paborito kong prutas.
4. Do you like apples? - Gusto mo ba ng mansanas?
5. Guava juice is refreshing. - Ang juice ng bayabas ay nakakapresko.
6. Have you tried santol before? - Nakatikim ka na ba ng santol?
7. Papaya is good for digestion. - Ang papaya ay maganda para sa digestion.
8. Tomato is a common ingredient in Filipino dishes. - Ang kamatis ay karaniwang sangkap sa mga lutuing Pilipino.
9. Mangosteen has a unique taste. - Ang mangostino ay may kaibang lasa.
10. Chico is a sweet fruit. - Ang chico ay matamis na prutas.


== Vegetables ==
== Vegetables ==


Filipinos love vegetables, and they are a staple in many Filipino dishes. Here are some commonly used vegetables in Tagalog:
Vegetables are an important part of a healthy diet. In Tagalog, there are various vegetables with different names. Let's explore some of the most common vegetables in Tagalog:


{| class="wikitable"
{| class="wikitable"
! Tagalog !! Pronunciation !! English
! Tagalog !! Pronunciation !! English Translation
|-
| Sitaw || /si-taw/ || String Beans
|-
|-
| sitaw || see-tahw || string beans
| Talong || /ta-long/ || Eggplant
|-
|-
| talong || tah-lohng || eggplants
| Kamote || /ka-mo-te/ || Sweet Potato
|-
|-
| kamote || kah-moh-teh || sweet potatoes
| Patatas || /pa-ta-tas/ || Potato
|-
|-
| luya || loo-yah || ginger
| Repolyo || /re-po-lyo/ || Cabbage
|-
|-
| patatas || pah-tah-tahs || potatoes
| Luya || /lu-ya/ || Ginger
|-
| Kamatis || /ka-ma-tis/ || Tomato
|-
| Bawang || /ba-wang/ || Garlic
|-
| Ampalaya || /am-pa-la-ya/ || Bitter Gourd
|-
| Kangkong || /kang-kong/ || Water Spinach
|}
|}


* Eggplants are used in Filipino dishes such as tortang talong (eggplant omelet) and pinakbet (mixed vegetables).
Let's practice using these vegetable names in sentences:
* Ginger is used as a spice to add a distinct flavor to soups, stews, and meat dishes.


== Meat ==
1. I like to eat string beans. - Gusto kong kumain ng sitaw.
2. How do you cook eggplant? - Paano mo niluluto ang talong?
3. Sweet potatoes are a healthy snack. - Ang kamote ay isang malusog na meryenda.
4. Potatoes are versatile and can be cooked in many ways. - Ang patatas ay maaaring lutuin sa iba't ibang paraan.
5. Cabbage is a common ingredient in Filipino dishes. - Ang repolyo ay karaniwang sangkap sa mga lutuing Pilipino.
6. Ginger has a strong aroma and flavor. - Ang luya ay may malakas na amoy at lasa.
7. Tomatoes are used in salads and sauces. - Ginagamit ang kamatis sa mga salad at sawsawan.
8. Garlic adds a distinct flavor to dishes. - Ang bawang ay nagbibigay ng kakaibang lasa sa mga lutuin.
9. Bitter gourd is known for its bitter taste. - Ang ampalaya ay kilala sa kanyang mapait na lasa.
10. Water spinach is commonly used in stir-fried dishes. - Ang kangkong ay karaniwang ginagamit sa mga ginisang lutuin.


Filipinos love meat dishes, and many Filipino celebrations and gatherings revolve around roasted pigs, chicken, and beef. Here are some commonly used meats in Tagalog:
== Meats ==
 
Meat is a staple in many Filipino dishes and plays a significant role in Filipino cuisine. Let's explore the names of common meats in Tagalog:


{| class="wikitable"
{| class="wikitable"
! Tagalog !! Pronunciation !! English
! Tagalog !! Pronunciation !! English Translation
|-
| Karne || /kar-ne/ || Meat
|-
| Manok || /ma-nok/ || Chicken
|-
|-
| baboy || bah-boy || pork
| Baka || /ba-ka/ || Beef
|-
|-
| manok || mah-nok || chicken
| Baboy || /ba-boy/ || Pork
|-
|-
| baka || bah-kah || beef
| Isda || /is-da/ || Fish
|}
 
* Lechon (roasted pig) is a popular dish during special events and celebrations, such as weddings or fiestas.
* Adobo is a savory dish using chicken or pork and marinated in vinegar, soy sauce, and spices. It is considered the national dish of the Philippines.
 
== Seafood ==
 
The Philippines is an archipelago comprised of over 7,000 islands, so it's no surprise that Filipinos love seafood. Here are some commonly used seafood in Tagalog:
 
{| class="wikitable"
! Tagalog !! Pronunciation !! English
|-
|-
| hipon || hee-pohn || shrimp
| Hipon || /hi-pon/ || Shrimp
|-
|-
| tilapia || teh-lah-pee-yah || tilapia
| Bibe || /bi-be/ || Duck
|-
|-
| tulingan || too-leeng-ahn || mackerel
| Kambing || /kam-bing/ || Goat
|-
|-
| pusit || poo-seet || squid
| Tupa || /tu-pa/ || Lamb
|-
|-
| bangus || bahn-goos || milkfish
| Baka || /ba-ka/ || Beef
|}
|}


* Sinigang is a sour soup dish using tamarind as the base, often paired with fish or shrimp.
Let's use these meat names in sentences:
* Adobong pusit is a classic Filipino dish using squid, marinated in vinegar, soy sauce, garlic, onion, and pepper.
 
1. Meat is a good source of protein. - Ang karne ay isang magandang pinagkukunan ng protina.
2. I prefer chicken over beef. - Mas gusto ko ang manok kaysa sa baka.
3. Filipino dishes often include pork. - Karaniwang kasama ang baboy sa mga lutuing Pilipino.
4. Fish is a staple in coastal areas. - Ang isda ay isang pangunahing pagkain sa mga baybayin.
5. Shrimp is delicious when cooked with garlic. - Masarap ang hipon kapag niluto kasama ang bawang.
6. Duck is commonly used in adobo, a popular Filipino dish. - Karaniwang ginagamit ang bibe sa adobo, isang popular na lutuing Pilipino.
7. Goat meat is often used in traditional Filipino dishes. - Ang kambing ay karaniwang ginagamit sa mga tradisyonal na lutuing Pilipino.
8. Lamb is a tender and flavorful meat. - Ang tupa ay malambot at may lasa.
9. Beef is a versatile meat that can be used in various dishes. - Ang baka ay isang malikot na karne na pwedeng gamitin sa iba't ibang mga lutuin.
10. Many Filipino dishes use beef as the main ingredient. - Maraming lutuing Pilipino ang gumagamit ng baka bilang pangunahing sangkap.


I hope this vocabulary lesson helped you expand your knowledge of Tagalog food and drink. Don't be afraid to try new Filipino dishes and immerse yourself in the rich culture and flavors of the Philippines!
== Regional Variations ==
 
It's important to note that the names of foods can vary across different regions in the Philippines. Each region has its own local specialties and ingredients. For example, in the Bicol region, spicy foods are popular, and they use a lot of chili peppers in their dishes. In the Ilocos region, bagnet, a crispy deep-fried pork dish, is a well-known specialty. Exploring regional variations in food can provide a deeper understanding of Filipino culture and cuisine.
 
== Practice Exercises ==
 
Now it's time to practice what you've learned! Here are some exercises to reinforce your understanding of the vocabulary related to common foods in Tagalog:
 
Exercise 1: Match the Filipino word with its English translation.
 
1. Mangga
2. Talong
3. Baboy
4. Kamote
5. Bibe
 
a. Eggplant
b. Mango
c. Duck
d. Pork
e. Sweet Potato
 
Exercise 2: Fill in the blanks with the correct Tagalog word.
 
1. I love eating ____. (mangga)
2. Can you buy some ____? (saging)
3. Watermelon is my favorite ____. (prutas)
4. Do you like ____? (mansanas)
5. Guava juice is ____. (nakakapresko)
 
Exercise 3: Translate the following sentences from English to Tagalog.
 
1. I like to eat string beans.
2. How do you cook eggplant?
3. Sweet potatoes are a healthy snack.
4. Potatoes are versatile and can be cooked in many ways.
5. Cabbage is a common ingredient in Filipino dishes.
 
Exercise 4: Create your own sentences using the vocabulary related to common foods in Tagalog.
 
== Solutions ==
 
Exercise 1:
1. b
2. a
3. d
4. e
5. c
 
Exercise 2:
1. mangga
2. saging
3. prutas
4. mansanas
5. nakakapresko
 
Exercise 3:
1. Gusto kong kumain ng sitaw.
2. Paano mo niluluto ang talong?
3. Ang kamote ay isang malusog na meryenda.
4. Ang patatas ay maaaring lutuin sa iba't ibang paraan.
5. Ang repolyo ay karaniwang sangkap sa mga lutuing Pilipino.
 
Exercise 4: Sentences will vary.
 
== Conclusion ==
 
Congratulations! You have successfully learned the vocabulary related to common foods in Tagalog. By expanding your knowledge of Tagalog food vocabulary, you have gained insight into Filipino cuisine and culture. Food is a universal language, and by understanding the names of various fruits, vegetables, and meats in Tagalog, you will be able to navigate the culinary world with ease. Keep practicing and exploring Filipino cuisine to deepen your understanding of the language and culture.


{{#seo:
{{#seo:
|title=Tagalog Vocabulary - Food and Drink - Common Foods
|title=Tagalog Vocabulary → Common Foods
|keywords=tagalog vocabulary, tagalog food, filipino food, tagalog language, filipino language, tagalog course, filipino culture, tagalog lesson, tagalog for beginners, filipino for beginners, common foods in tagalog, fruits in tagalog, vegetables in tagalog, meat in tagalog, seafood in tagalog
|keywords=Tagalog vocabulary, common foods, fruits in Tagalog, vegetables in Tagalog, meats in Tagalog
|description=In this Tagalog lesson, learn vocabulary related to common foods, such as fruits, vegetables, meats, and seafood. Explore the rich flavors of Filipino cuisine and immerse yourself in the culture through words and language.
|description=In this lesson, you will learn the vocabulary related to common foods in Tagalog, including fruits, vegetables, and meats. Explore the unique names of various foods and gain insight into Filipino cuisine and culture.
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[[Category:0-to-A1-Course]]
[[Category:0-to-A1-Course]]
[[Category:Tagalog-0-to-A1-Course]]
[[Category:Tagalog-0-to-A1-Course]]
<span gpt></span> <span model=gpt-3.5-turbo></span> <span temperature=1></span>
<span gpt></span> <span model=gpt-3.5-turbo-16k></span> <span temperature=0.7></span>
 
==Videos==
 
===HOUSEHOLD CHORES IN FILIPINO | Learn Tagalog | Common ...===
<youtube>https://www.youtube.com/watch?v=V_C5G4rGA10</youtube>
 
 
 
==Sources==
* [https://tagalogbasics.com/vocabulary/foods-in-tagalog/ Tagalog Words For Foods - Tagalog Basics]






==Other Lessons==
* [[Language/Tagalog/Vocabulary/Greetings-and-Polite-Expressions|Greetings and Polite Expressions]]
* [[Language/Tagalog/Vocabulary/Say-Yes|Say Yes]]
* [[Language/Tagalog/Vocabulary/Daily-Routine|Daily Routine]]
* [[Language/Tagalog/Vocabulary/Hobbies-and-Interests|Hobbies and Interests]]
* [[Language/Tagalog/Vocabulary/Count-from-1-to-10|Count from 1 to 10]]
* [[Language/Tagalog/Vocabulary/Weather-and-Natural-Phenomena|Weather and Natural Phenomena]]
* [[Language/Tagalog/Vocabulary/Colors-and-Shapes|Colors and Shapes]]
* [[Language/Tagalog/Vocabulary/Modes-of-Transportation|Modes of Transportation]]
* [[Language/Tagalog/Vocabulary/Introducing-Yourself|Introducing Yourself]]
* [[Language/Tagalog/Vocabulary/Hobbies,-Sports,-and-Leisure-Activities|Hobbies, Sports, and Leisure Activities]]


==Videos==


===HOUSEHOLD CHORES IN FILIPINO | Learn Tagalog | Common ...===
<youtube>https://www.youtube.com/watch?v=V_C5G4rGA10</youtube>


{{Tagalog-Page-Bottom}}
{{Tagalog-Page-Bottom}}
<span pgnav>
{| class="wikitable pg_template_nav"
|[[Language/Tagalog/Grammar/Irregular-Verbs|◀️ Irregular Verbs — Previous Lesson]]
|[[Language/Tagalog/Vocabulary/Eating-Out|Next Lesson — Eating Out ▶️]]
|}
</span>

Latest revision as of 01:30, 19 June 2023

◀️ Irregular Verbs — Previous Lesson Next Lesson — Eating Out ▶️

Tagalog-Language-PolyglotClub.png
Tagalog → Vocabulary → 0 to A1 Course → Common Foods

Introduction[edit | edit source]

In this lesson, we will explore the vocabulary related to common foods in Tagalog. Food is an essential part of any culture, and learning about the different foods in Tagalog will not only expand your vocabulary, but also give you insight into Filipino cuisine and culture. By the end of this lesson, you will be able to name and describe various fruits, vegetables, and meats in Tagalog. Let's dive in!

Fruits[edit | edit source]

Fruits are not only delicious, but they also provide essential vitamins and nutrients. In Tagalog, there are many different fruits with unique names. Let's take a look at some of the most common fruits in Tagalog:

Tagalog Pronunciation English Translation
Mangga /mang-gah/ Mango
Saging /sa-hing/ Banana
Pakwan /pak-wan/ Watermelon
Mansanas /man-sa-nas/ Apple
Bayabas /ba-ya-bas/ Guava
Santol /san-tol/ Santol
Papaya /pa-pa-ya/ Papaya
Kamatis /ka-ma-tis/ Tomato
Mangostino /mang-gos-tee-no/ Mangosteen
Chico /chi-ko/ Chico

Now, let's practice using these words in sentences:

1. I love eating mangoes. - Mahilig akong kumain ng mangga. 2. Can you buy some bananas? - Pwede kang bumili ng saging? 3. Watermelon is my favorite fruit. - Ang pakwan ang paborito kong prutas. 4. Do you like apples? - Gusto mo ba ng mansanas? 5. Guava juice is refreshing. - Ang juice ng bayabas ay nakakapresko. 6. Have you tried santol before? - Nakatikim ka na ba ng santol? 7. Papaya is good for digestion. - Ang papaya ay maganda para sa digestion. 8. Tomato is a common ingredient in Filipino dishes. - Ang kamatis ay karaniwang sangkap sa mga lutuing Pilipino. 9. Mangosteen has a unique taste. - Ang mangostino ay may kaibang lasa. 10. Chico is a sweet fruit. - Ang chico ay matamis na prutas.

Vegetables[edit | edit source]

Vegetables are an important part of a healthy diet. In Tagalog, there are various vegetables with different names. Let's explore some of the most common vegetables in Tagalog:

Tagalog Pronunciation English Translation
Sitaw /si-taw/ String Beans
Talong /ta-long/ Eggplant
Kamote /ka-mo-te/ Sweet Potato
Patatas /pa-ta-tas/ Potato
Repolyo /re-po-lyo/ Cabbage
Luya /lu-ya/ Ginger
Kamatis /ka-ma-tis/ Tomato
Bawang /ba-wang/ Garlic
Ampalaya /am-pa-la-ya/ Bitter Gourd
Kangkong /kang-kong/ Water Spinach

Let's practice using these vegetable names in sentences:

1. I like to eat string beans. - Gusto kong kumain ng sitaw. 2. How do you cook eggplant? - Paano mo niluluto ang talong? 3. Sweet potatoes are a healthy snack. - Ang kamote ay isang malusog na meryenda. 4. Potatoes are versatile and can be cooked in many ways. - Ang patatas ay maaaring lutuin sa iba't ibang paraan. 5. Cabbage is a common ingredient in Filipino dishes. - Ang repolyo ay karaniwang sangkap sa mga lutuing Pilipino. 6. Ginger has a strong aroma and flavor. - Ang luya ay may malakas na amoy at lasa. 7. Tomatoes are used in salads and sauces. - Ginagamit ang kamatis sa mga salad at sawsawan. 8. Garlic adds a distinct flavor to dishes. - Ang bawang ay nagbibigay ng kakaibang lasa sa mga lutuin. 9. Bitter gourd is known for its bitter taste. - Ang ampalaya ay kilala sa kanyang mapait na lasa. 10. Water spinach is commonly used in stir-fried dishes. - Ang kangkong ay karaniwang ginagamit sa mga ginisang lutuin.

Meats[edit | edit source]

Meat is a staple in many Filipino dishes and plays a significant role in Filipino cuisine. Let's explore the names of common meats in Tagalog:

Tagalog Pronunciation English Translation
Karne /kar-ne/ Meat
Manok /ma-nok/ Chicken
Baka /ba-ka/ Beef
Baboy /ba-boy/ Pork
Isda /is-da/ Fish
Hipon /hi-pon/ Shrimp
Bibe /bi-be/ Duck
Kambing /kam-bing/ Goat
Tupa /tu-pa/ Lamb
Baka /ba-ka/ Beef

Let's use these meat names in sentences:

1. Meat is a good source of protein. - Ang karne ay isang magandang pinagkukunan ng protina. 2. I prefer chicken over beef. - Mas gusto ko ang manok kaysa sa baka. 3. Filipino dishes often include pork. - Karaniwang kasama ang baboy sa mga lutuing Pilipino. 4. Fish is a staple in coastal areas. - Ang isda ay isang pangunahing pagkain sa mga baybayin. 5. Shrimp is delicious when cooked with garlic. - Masarap ang hipon kapag niluto kasama ang bawang. 6. Duck is commonly used in adobo, a popular Filipino dish. - Karaniwang ginagamit ang bibe sa adobo, isang popular na lutuing Pilipino. 7. Goat meat is often used in traditional Filipino dishes. - Ang kambing ay karaniwang ginagamit sa mga tradisyonal na lutuing Pilipino. 8. Lamb is a tender and flavorful meat. - Ang tupa ay malambot at may lasa. 9. Beef is a versatile meat that can be used in various dishes. - Ang baka ay isang malikot na karne na pwedeng gamitin sa iba't ibang mga lutuin. 10. Many Filipino dishes use beef as the main ingredient. - Maraming lutuing Pilipino ang gumagamit ng baka bilang pangunahing sangkap.

Regional Variations[edit | edit source]

It's important to note that the names of foods can vary across different regions in the Philippines. Each region has its own local specialties and ingredients. For example, in the Bicol region, spicy foods are popular, and they use a lot of chili peppers in their dishes. In the Ilocos region, bagnet, a crispy deep-fried pork dish, is a well-known specialty. Exploring regional variations in food can provide a deeper understanding of Filipino culture and cuisine.

Practice Exercises[edit | edit source]

Now it's time to practice what you've learned! Here are some exercises to reinforce your understanding of the vocabulary related to common foods in Tagalog:

Exercise 1: Match the Filipino word with its English translation.

1. Mangga 2. Talong 3. Baboy 4. Kamote 5. Bibe

a. Eggplant b. Mango c. Duck d. Pork e. Sweet Potato

Exercise 2: Fill in the blanks with the correct Tagalog word.

1. I love eating ____. (mangga) 2. Can you buy some ____? (saging) 3. Watermelon is my favorite ____. (prutas) 4. Do you like ____? (mansanas) 5. Guava juice is ____. (nakakapresko)

Exercise 3: Translate the following sentences from English to Tagalog.

1. I like to eat string beans. 2. How do you cook eggplant? 3. Sweet potatoes are a healthy snack. 4. Potatoes are versatile and can be cooked in many ways. 5. Cabbage is a common ingredient in Filipino dishes.

Exercise 4: Create your own sentences using the vocabulary related to common foods in Tagalog.

Solutions[edit | edit source]

Exercise 1: 1. b 2. a 3. d 4. e 5. c

Exercise 2: 1. mangga 2. saging 3. prutas 4. mansanas 5. nakakapresko

Exercise 3: 1. Gusto kong kumain ng sitaw. 2. Paano mo niluluto ang talong? 3. Ang kamote ay isang malusog na meryenda. 4. Ang patatas ay maaaring lutuin sa iba't ibang paraan. 5. Ang repolyo ay karaniwang sangkap sa mga lutuing Pilipino.

Exercise 4: Sentences will vary.

Conclusion[edit | edit source]

Congratulations! You have successfully learned the vocabulary related to common foods in Tagalog. By expanding your knowledge of Tagalog food vocabulary, you have gained insight into Filipino cuisine and culture. Food is a universal language, and by understanding the names of various fruits, vegetables, and meats in Tagalog, you will be able to navigate the culinary world with ease. Keep practicing and exploring Filipino cuisine to deepen your understanding of the language and culture.

Table of Contents - Tagalog Course - 0 to A1[edit source]


Basic Greetings and Introductions


Basic Sentence Structure


Numbers and Time


Asking Questions


Everyday Activities


Present Tense


Food and Drink


Past Tense


Travel and Transportation


Future Tense


Shopping and Services


Filipino Customs and Traditions

Videos[edit | edit source]

HOUSEHOLD CHORES IN FILIPINO | Learn Tagalog | Common ...[edit | edit source]


Sources[edit | edit source]


Other Lessons[edit | edit source]



◀️ Irregular Verbs — Previous Lesson Next Lesson — Eating Out ▶️

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